The White Lion Village Inn

Mothers Day Menu 2017

Adult £21.00, children under ten £12.95.

Soup xmas menu

Starters

Cream of Asparagus & Pea Soup topped with Snipped Chives served with Crusty Bread.
Crab & Prawn Fishcake with a Thermidor Sauce.
Italian dressed Salad of Rocket Leaves, Cherry Tomatoes, Parmesan Shavings and Croutons
Creamy Garlic Mushrooms served on Toasted Ciabatta

Special occasions lamb

Mains

Roast Topside of Beef served with Yorkshire Pudding.
Roast Pork, Apple Sauce & Seasoning.
Braised Shoulder of Lamb in Red Wine and Scented with Rosemary.
Bacon Wrapped Breast of Chicken stuffed with Brie served with Mushroom & Cranberry Sauce.
Baked Loin of Cod on a bed of Leeks served with Mornay Sauce
Cauliflower & Leek Gratin (v)

All served with seasonal vegetables and potatoes.

Menu page cheese board

SELECTION OF DESSERTS